Tang Room
Dim Sum Set

  • ... Dim Sum Set RM118
    Qty:
    RM118.00 Details
    • 'Char Siew Bao' (蜜汁叉烧包)
    • 'Imperial Har Kau' (晶莹鲜虾饺)
    • 'Siew Mai' (蟹子烧卖皇)
    • Yam Puff (蜂巢荔芋角)
    • Egg Tart (传统蛋挞)
    • Pan-Fried Iberico Pork Chop (马安煎西班牙猪扒)
    • Fried 'Hor Fun' with Clams, Chinese Sausage & Shrimp Paste (虾酱腊肠啦啦炒河粉)

Set Menu

  • ... Takeaway Set RM 188 4pax
    Qty:
    RM188.00 Details
    • Radish Cake Typhoon Shelter Style (避风塘脆皮萝卜糕)
    • Braised Deep-Sea Garoupa Traditional Style (古法焖深海龙趸)
    • Roast Spring Chicken marinated with Special Soy Sauce (少爷花鸡)
    • Stir-Fried Celery with Dried Squid (滋味伴炒水芹香)
    • Steamed Rice with Wax Meat Hakka Style (客家腊味砵仔饭)
  • ... Takeaway Set RM298 4pax
    Qty:
    RM298.00 Details
    • Braised Fish Maw with ‘Seng Kwa' & Dried Scallop (干贝鱼鳔胜瓜)
    • Charcoal Grilled Iberico Pork Ribs (炭烧西班牙排骨)
    • Salted Egg Yolk Large Prawn (黄金葱爆九节虾)
    • Stir-Fried Asparagus Beans with Olive & Black Bean (榄角豆豉炒芦笋豆)
    • Fried Rice with Chicken Cubes & Anchovies (银鱼仔鸡粒炒饭)
  • ... Take Away Set RM560
    Qty:
    RM560.00 Details
    • Charcoal Grilled Iberico Pork Ribs (炭烧西班牙排骨)
    • Braised Sliced Abalone with Goose Web & Mushroom (4 pieces) (鲍鱼甫鹅掌冬菇 4只)
    • Salted Egg Yolk King Prawn (4 pieces) (黄金葱爆明虾 4只)
    • Aberdeen Sizzling Fried Rice with Chef's Special Spicy Sauce (魔鬼喈喈炒饭)
    • Sautéed ‘Kai Lan’ with Black Fungus & Chinese Wine (糖酒云耳炒芥兰)
    • The Oriental's Teochew Spicy Sauce Set (港城潮州辣酱套装)
  • ... Take Away Set RM600 A
    Qty:
    RM600.00 Details
    • Roast Baby Pigeon (2 pigeons) (农场吊烧BB乳鸽 2只)
    • Pan Fried Whole Fresh Water Prawn with Chef's Special Sauce (干煎原只大生虾 4只)
    • Clay Pot Treasures of Pork Trotter & Sea Cucumber (味浓海参爆猪蹄宝)
    • Braised Rice with Abalone (鲍鱼炆饭)
    • Stir-Fried Vegetables with Asparagus & Macadamia Nuts (田翠八景)
    • The Oriental's Teochew Spicy Sauce Set (港城潮州辣酱套装)

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